We start with our London Dry style gin and then do a cold infusion of organic kumquat, mandarin and tangerine zest along with orange blossom extract. After filtering out the zest the citrus forward flavors remain. This Silver Medal award winner from American Distilling Institute makes a superb mule with ginger ale and lime, but is at heart a great sipping gin over ice. Our "Lochside Summer Gin No. 5" shows our love of summer events with family and friends!